Black Urad dal/ Karuppu Ulunthu Kuzhambu | Udith Ounty

Whole black urad dal is one of the very nutritious lentils. It is a very good source of protein and dietary fibre. They are low in fat and...

I love spinach and find every opportunity to sneak them in the dishes I make. But there aren't much curries with spinach that can go w...

Paruppu Kuzhambu is a famous traditional dish of TamilNadu. Many have their own versions of making this kuzhambu and the recipe given belo...

Kala chana is one of the nutritious legumes packed with proteins. This recipe is a simple and lovely to include black chana in your regula...

Here's a spicy mutton dish to kick and wake up your senses! Best of all...it easy, tasty and requires no oil! Ingredients ...

I love cooking chicken and experimenting different kinds of dishes with it. Weekend gives you more time to make elaborate masala mixtures ...

Wowww, is one word I can use to describe this dish. Mushroom biryani is in vogue these days! In a lot of marriage feasts and any ...

Aloo gobhi is an all time favorite combo. They should be made in most homes and pretty much all restaurants. Each have their own way of ma...

A simple ladies finger curry done the traditional way. Goes well with any South Indian rice varieties particularly with sambar. Tastes gre...

Pachai mochai is a kind of lentil beans. It is widely popular as field beans, vall beans or lima beans. It is widely available in the w...

Recently, I've got fascinated with coconut milk and am more curious to try many recipes with it. The addition of coconut milk to any d...

Puliyogare/ tamarind rice is commonly distributed as temple prasadams in dried and pressed banana leaf bowl. Together with some sundal, cu...

This is a simple stir fry/ poriyal that i do very often. Goes well with any kind of South Indian rice varieties. It is very simple to make...

Rava ladoo is no herculian task to make. It is such an easy sweet to prepare on those harried festive days. It hardly takes less than 30 ...

This is a delicious and simple to make egg roast. For those who hate to have the boiled eggs, this is a tasty twist to the regular and bo...

Cooking simplified!