Nuts sandwich

A simple sandwich recipe from my husband! Occasionally he makes some simple breakfast on weekends and this bread toast which he made recen...

Tomato chutney - with coconut and sambar powder!

A much tasty variation to the usual tomato chutney. (Another variation of tomato chutney is posted here)  I have never dared to add eithe...

Wheat/ Kodumai Dosa

I love to try different variations of dosa and this is one among them. For people who want to have an alternative from the regular chapati...

Tomato Chutney - tingles your taste buds!

Tomato Chutney should be an usual affair in most South Indian homes during idli dosa days. Its perfect blend of hot, spicy and sour taste...

Mumbai Tawa Pulao

Tawa Pulao is a veryyy popular street food in Mumbai. I've had this many a times during my stay in Mumbai. Its taste  still lingers fr...

Coconut chutney (with roasted coconut and fried onions)

Coconut chutney with a twist! And totally yum and lip smacking!! This recipe calls for regular ingredients of coconut chutney but roas...

Spinach | Palak Dosa

I loved having drumstick leaves dosa back in my childhood days when my mom used to make it quite often. For a long time, I wanted to give ...

Chana Kurma

While Punjabi chole masala is ideal for puri, this chana kurma is amazing with chapati and parotta. It will also be great with vegetable ...

Ginger chutney | Allah chutney

Hot steaming idli/ dosa with a dollop of ghee, ginger chutney and coconut chutney is the best combo ever! A great dish to awaken your se...

Baingan Bharta

My first post for this new year! Wishing you all a very happy and prosperous new year. May all your dreams and wishes come true this year ...
 

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