Palak Biryani

Palak biryani is a simple preparation, gets done quick and its taste is truly dhaba style! And a fitting royal treat. And not to forget, ...

Potato peas masala roast

Kilangu pattani masala is a traditional dish commonly done in most homes. Adding the ground paste of coconut kasa kasa and the dry roast ...

Chicken Pulao...simple and yummy...

Chicken pulao is a lighter version of chicken biryani.  It is perfect to make on those tired nights and lazy Sundays. It is simple an...

Carrot and beans poriyal

This is such a traditional dish and a classic, winning combo. Should be done in most households many a times.  I love the simplicity o...

Bottlegourd Kootu

Kootu is such a simple, quick and healthy preparation. They can be done with a mix of vegetables or even a single vegetable.  Kootu ta...

Chicken Biryani 2

There are various ways of preparing a biryani. Each time I try a new biryani in my family/ friends place/ restaurants, I get intrigued...

Adai Dosa

Adai is a nutrient packed dish, full of proteins as it incorporates many of the dals. It is good to have them at least once a week. A gre...

Tomato Rice | Thakkali Pongal

Tomato rice is an all time favourite and the most comforting food ever. We make it atleast once a week. My personal favourite accompanime...

Vegetable Kurma

This vegetable kurma recipe given below is same as the Mixed vegetable kurma but with the omission of spice powders. While the original ...

Karuveppilai Kuzhambu

Curry leaf is a very essential ingredient in most South Indian cooking.  It is a great source of iron, very good for improving eye...

Vazhakkai Podimas/ Puttu

Vazhakkai podimas is a very healthy and simple preparation. Raw banana is a very good source of fibre, carbohydrates, potassium, vitamin ...

Palak (Spinach) Dal Rice | Keerai Paruppu Saadam

I am a great fan and proponent of one-pot meals. Makes your life a lot easier either for packing lunch/ quick dinner/ lazy weekends. Also...

Chicken biryani with Chicken soup

Your Sunday lunch is never complete without biryani and some hot spicy food. And on those days when you don't make them, haven't ...

Plain biryani | Kuska

Plain biryani or kuska is a very popular biryani dish in South India. You can find this biryani being served in almost all vegetarian fea...

Peas Masala | Ragda Masala

I got the inspiration for this peas masala recipe from the ragda masala, served with potato patties. Commonly called ragda patties, it is...

Onion Chutney

Onion is a staple ingredient in everybody's home and should be present in your kitchen pantry almost on all days. Combined with urad d...

Karela (Bittergourd) masala/ Kalla Ambat

This is the traditional method of preparing a bittergourd masala among Sourashtrians. I love anything made with karela. Bittergourd f...

Yellow pumpkin chole gravy

Its Halloween time now! And ya, pumpkins are available in plenty in this season of the year. Pumpkins are used in a lot of cake, dese...

Spicy fish kuzhambu

Have you heard the song ‘Nethu Vacha Meen Kuzhambu Enna Ilukkudamma…’. Ya, I go crazy over this meen kuzhambu. Certainly, it should be a fa...
 

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